Organic Hard White Wheat Flour

We mill this flour fresh after you order, from organic hard white wheat sourced from U.S. farms we work with directly. Every harvest is free of harmful sprays, so what ends up in your kitchen is clean, wholesome, and full of fresh, nutty flavor.

• Lighter color and milder taste than hard red wheat
• High protein, strong gluten, great rise and structure
• A good starting point if you're new to baking with whole wheat flour

This flour is ideal for sandwich loaves, tortillas, dinner rolls, and mixing into an all-purpose flour blend, without the bitterness some people associate with traditional whole wheat. Because we mill it after you order instead of pulling from a warehouse shelf, it reaches you closer to peak freshness than pre-milled flour that's been sitting in a bag for months.