Organic Khorasan Wheat

Organic Khorasan Wheat Berries

Heirloom quality Khorasan wheat descends from an ancient wheat from the Fertile Crescent. It has large kernels, higher in protein and minerals, and is easier to digest than most modern wheats. It is sweet, buttery, and nutty. Khorasan is perfect for serious bakers, small bakeries, or whole grain enthusiasts looking for bold flavor and ancient nutrition.

Sourced from a cooperative of U.S. farmers using regenerative and chemical-free practices, we offer Khorasan wheat that has been tested for purity and quality. With its naturally sweet, nutty taste and golden color, it mills beautifully into flour for artisan breads, pastas, and flatbreads.

•  High in protein and trace minerals
•  Sweet, buttery, and nutty

Excellent for pasta, bread, tortillas, cereals, or any artisan-focused baking. Our customers like to add it to other wheat berries for a custom blend when baking.